Grilled meatloaf

1 lb ground beef

1/2 cup steak sauce

1/2 cup plain bread crumbs

1 egg

1/4 cup fine chop green bell pepper

1/4 cup fine chopped onion

2 Tbsp margarine melted

1 (6 oz) red skin potatoes par-boiled and sliced into 1/4 inch rounds

grated parmesean cheese

in large bowl combine ground beef, 1/4 cup steak sauce, bread crumbs, egg, pepper and onion. divide mixture and shape into 4 (4 inch) oval loaves.

in small bowl combine remaining steak sauce and margaine, set aside.

over med heat grill meat loaves for 20-30 minutes and potato slices for 10-12 minutes turning and brushing both occasionally with steak sauce mixture. sprinkle potatoes with parmesean cheese, serve immediately.

makes 4 servings